I'm constantly scouring Pinterest for healthy and yummy recipes, when I came across this:
| My pin from Pinterest, which should lead back to the original source |
Back in May, we made tacos for our friends for my (late) birthday party, and I found these great Carb Balance tortillas from Mission:
However, I'm not really that crazy about ground meat in my soft tacos. When I came across this, I knew this would be a great alternative, but it ended up being even more delicious than expected!
Instead of cutting the tortillas, I left them at their full size, and instead I just folded it a bit. This way it had some extra space so my hubs could as more toppings, like avocados, pico de gallo, red onions, etc. I left mine plain (well, I added a little extra cheese).
It tasted like "Taco rings" (which are made on a pizza stone- you create a ring with the dough from crescent rolls, stuff some taco meat and cheese on there, then fold up the other part of the triangle), but it wasn't as carb heavy.
